Many people are under the impression that you cannot buy healthy foods at Costco. While there are a lot of less healthy choices there, I buy a majority of my healthy foods there. This is what my list consists of on most trips.
*For the past two years we have bought half of an organic cow, so I only buy beef at Costco if we run out. During spring and summer I have a lot of spinach and mixed lettuce (which is super easy to grow) in my garden, so those are things I depend on Costco for in the winter. If you do not have some of these items in your Costco, ask the manager. They may be able to stock it if there is enough requests. It's couldn't hurt to ask. Hope this list helps!
Friday, April 19, 2013
Healthy Shopping at Costco
Labels:
clean eating,
costco,
groceries,
healthy,
nutrition,
shopping list
Friday, March 1, 2013
Always Hungry?
A few friends of mine have recently kicked up their workouts a notch and now always feel hungry, even if they have just finished a meal. I used to struggle with this myself, but I think I have got it worked out now. I realized that it was all about eating the right foods at the right time.
I know that in order to keep myself full, healthy, energetic, and NOT cranky, I have to maintain a good balance of proteins, complex carbs, and healthy fats. For me that means 40% of my calories come from protein, 40% from complex carbs, and 40% from healthy fat. For my body, age, and activity level, that means about 150-170g of protein, 100-150g of carbs, and 35-40g of healthy fats. My Fitness Pal can help you figure out whats right for you.I also make sure that I drink plenty of water throughout the day. Some days its almost a gallon.
It's very important to eat within 30 minutes after completing a workout. The body is still burning calories and is looking for ways to restore and repair those muscles that were used during your workout. For this meal, it is suggested that you get a good balance of complex carbs and protein. If the timing is right, this is when I usually eat my biggest meal of the day. Today it was a turkey burger (no bun), a sweet potato, raw asparagus, and yogurt dip.
Healthy fats play a very important rule in keeping you full. When I find myself hungry, it's usually because I have not had enough fats that day. I'll grab a handful of almonds or a portion of avocado dressed with salt and lime.
The fiber from raw veggies also help keep me full, so I like to eat a lot of raw veggies with this yogurt dip.
Speaking of yogurt, I have found that adding a moderate amount of dairy (I don't consume a lot of dairy) keeps me full. I like Chiobani yogurt or any low fat cottage cheese. Be careful when eating yogurt. Try to choose brands that do not have a lot of sugar.
I find that if I am craving sugar, I did not have enough carbs that day. I will usually have a piece of Ezekiel toast with a natural nut butter or a sweet potato with a tablespoon of nut butter and a sprinkle of cinnamon.
Here is a list of staples I keep in my kitchen broken down into categories. I hope you find it helpful:
*I am not a certified nutritionist. I am simply sharing what works for me. Please consult a certified nutritionist before changing your diet.
I know that in order to keep myself full, healthy, energetic, and NOT cranky, I have to maintain a good balance of proteins, complex carbs, and healthy fats. For me that means 40% of my calories come from protein, 40% from complex carbs, and 40% from healthy fat. For my body, age, and activity level, that means about 150-170g of protein, 100-150g of carbs, and 35-40g of healthy fats. My Fitness Pal can help you figure out whats right for you.I also make sure that I drink plenty of water throughout the day. Some days its almost a gallon.
It's very important to eat within 30 minutes after completing a workout. The body is still burning calories and is looking for ways to restore and repair those muscles that were used during your workout. For this meal, it is suggested that you get a good balance of complex carbs and protein. If the timing is right, this is when I usually eat my biggest meal of the day. Today it was a turkey burger (no bun), a sweet potato, raw asparagus, and yogurt dip.
Healthy fats play a very important rule in keeping you full. When I find myself hungry, it's usually because I have not had enough fats that day. I'll grab a handful of almonds or a portion of avocado dressed with salt and lime.
The fiber from raw veggies also help keep me full, so I like to eat a lot of raw veggies with this yogurt dip.
Speaking of yogurt, I have found that adding a moderate amount of dairy (I don't consume a lot of dairy) keeps me full. I like Chiobani yogurt or any low fat cottage cheese. Be careful when eating yogurt. Try to choose brands that do not have a lot of sugar.
I find that if I am craving sugar, I did not have enough carbs that day. I will usually have a piece of Ezekiel toast with a natural nut butter or a sweet potato with a tablespoon of nut butter and a sprinkle of cinnamon.
Here is a list of staples I keep in my kitchen broken down into categories. I hope you find it helpful:
*I am not a certified nutritionist. I am simply sharing what works for me. Please consult a certified nutritionist before changing your diet.
Monday, February 25, 2013
Plastic Surgery...My thoughts
A reader wrote in to ask me a question about plastic surgery. I answered. This is in no way meant to offend anyone who has had plastic surgery.
Tuesday, February 12, 2013
Sunday, February 3, 2013
Beef Coconut Curry
This recipe is a family favorite...even the kids LOVE it and somewhat 'clean' and very very easy. A good source of protein and healthy fats.
What you need:
1 lb of lean ground beef, turkey, or bison
1 onion chopped
1 apple chopped
1/2 bag frozen peas
2-3 TBS curry powder (I get mine at World Market)
13 oz can of LIGHT coconut milk
1 tsp salt
1 tsp pepper ( I really like black pepper)
Brown the meat. Add apples and onion and sautee until the onions are translucent. Add peas and cook until thawed. Add coconut milk. Simmer until warm. Serve on quinoa or brown rice.
Don't forget to follow me on FB https://www.facebook.com/pages/Blood-Sweat-and-Minivans/240639366014884 for more recipes and workouts.
What you need:
1 lb of lean ground beef, turkey, or bison
1 onion chopped
1 apple chopped
1/2 bag frozen peas
2-3 TBS curry powder (I get mine at World Market)
13 oz can of LIGHT coconut milk
1 tsp salt
1 tsp pepper ( I really like black pepper)
Brown the meat. Add apples and onion and sautee until the onions are translucent. Add peas and cook until thawed. Add coconut milk. Simmer until warm. Serve on quinoa or brown rice.
Don't forget to follow me on FB https://www.facebook.com/pages/Blood-Sweat-and-Minivans/240639366014884 for more recipes and workouts.
Friday, February 1, 2013
I am so blog illiterate...I do not know how to add a FB button on here...so please, if you haven't already, follow me on FB since sometimes I am too busy lazy to post recipes or workouts here
https://www.facebook.com/pages/Blood-Sweat-and-Minivans/240639366014884
XOXOXO and Thank you!
https://www.facebook.com/pages/Blood-Sweat-and-Minivans/240639366014884
XOXOXO and Thank you!
Thursday, January 31, 2013
Addicting Veggie Dip
I made a Greek yogurt dip to eat with raw veggies and am addicted. I cannot stop eating it and love that it helps me meet my protein needs for the day. My kids love it too.
1 cup plain Greek yogurt
1 or 2 garlic cloves, minced
3 tablespoons chopped chives
1/2 teaspoon salt
1 teaspoon pepper (because I like pepper, you can use less)
1/2 teaspoon dried dill
2 tablespoon lemon juice
Just mix it all together and eat it with raw veggies or some whole wheat crackers.
Crappy iPhone pic:
1 cup plain Greek yogurt
1 or 2 garlic cloves, minced
3 tablespoons chopped chives
1/2 teaspoon salt
1 teaspoon pepper (because I like pepper, you can use less)
1/2 teaspoon dried dill
2 tablespoon lemon juice
Just mix it all together and eat it with raw veggies or some whole wheat crackers.
Crappy iPhone pic:
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